Open the door and discover another time… an unexpected moment. A sequence of vaulted rooms for refined cuisine… French food is always on the menu for this Montpellier fine dining experience which aims to hold its own among the top renowned restaurants in Montpellier and even the Languedoc Roussillon region.
Chef Laurent Riflade's traditional French cuisine is both innovative and creative: sweet and savoury combinations, gently simmered dishes, worldly spices and techniques inspired by Nouvelle Cuisine.
Accepted forms of payment: Holiday vouchers, Restaurant vouchers, American Express, Credit card, Payment cards, Lunch vouchers, Cash, Eurocard - Mastercard, Money transfers, Visa
Reception desk outside
From Monday to Sunday 10 a.m. to 1 p.m. / 2 p.m. to 5 p.m.
at your disposal Monday to Sunday 10 a.m. to 1 p.m. / 2 p.m. to 5 p.m.
on 04 67 60 60 60
or 7 days a week at email@example.com