"Since 1990 Tripti Kulai has been offering excellent quality vegeratian food, based on fresh produce which is cooked daily on the spot.
Adapting both traditional French cuisine and choice dishes from around the world to the vegetarian diet, the emphasis is on a vegan and balanced nutrition. There is also a good selection of vegan and gluten-free meals, large and wholesome salads and delicious desserts, including the gluten-free Chocolate Supreme cake and the gluten-free fruit crumble. Industrial, ready made dishes are completely avoided; even the patisseries and desserts are entirely homemade. Generous helpings of everything at affordable prices."
Accepted forms of payment: Payment cards, Restaurant vouchers