A consolidate reference for Mediterranean cuisine, creative, modern and refined, reflecting over 30 years twin chefs cooking experience who, in this unique, characterful setting, offer a cuisine that is generous, inspired, "sincere" and with a strong identity, a cuisine that is an art of living.
A soft, refined atmosphere, for a unique experience under the sign of art, inviting you to discover a cuisine that is unlike any other.
Cuisine that tells stories.
Jacques & Laurent Pourcel and Olivier Château have set the stage for the codes of "haute gastronomy" and sommellerie, good living and elegance.
Designated “Tables de prestige” by Gault et Millau's Guide de France 2024.