Take a walk and discover edible wild plants. Touch, smell... pick and learn how to transform them into delicious appetizers during a simple and fun cooking workshop.
The event ends with a tasting of dishes paired with Château Capion wines.
This service includes :
A walk to discover wild harvesting
A collective cooking workshop to learn how to cook your finds
A tasting of your own preparations in harmony with the estate's wines
Reservations required. Places are limited.
Workshop duration: 2 to 3 hours.
Box office opening November 15.
The event ends with a tasting of dishes paired with Château Capion wines.
This service includes :
A walk to discover wild harvesting
A collective cooking workshop to learn how to cook your finds
A tasting of your own preparations in harmony with the estate's wines
Reservations required. Places are limited.
Workshop duration: 2 to 3 hours.
Box office opening November 15.
