This month, chef Lionel Wrazen offers you the opportunity to gather around a fine table, with seasonal dishes.
A cuisine that unites & invites those nostalgic for Sunday family meals. Dishes and markers that underline today?s ecological concerns.
A cuisine for those who love meat and fish, as well as for those who prefer vegetables. It's also a way of paying tribute to vegetables, seasonality and the richness of the French territory, with a few creative touches that are unique to each chef.
On Sundays, to meet up, alone or not, in the spirit of discovering a new place and spending a convivial moment. It's a new Sunday rendezvous.
Reservations essential, limited number of guests, private parking on site.
Service begins at 12 noon
A cuisine that unites & invites those nostalgic for Sunday family meals. Dishes and markers that underline today?s ecological concerns.
A cuisine for those who love meat and fish, as well as for those who prefer vegetables. It's also a way of paying tribute to vegetables, seasonality and the richness of the French territory, with a few creative touches that are unique to each chef.
On Sundays, to meet up, alone or not, in the spirit of discovering a new place and spending a convivial moment. It's a new Sunday rendezvous.
Reservations essential, limited number of guests, private parking on site.
Service begins at 12 noon
