Monday September 8 to Saturday September 13
Every day from 5pm to 7pm
Program (15 ? per person)
Bourrus wine tasting
Comparison with finished wines
Aperitif board with tapas
Practical info
What is bourru?
Fermenting grape juice
Every day from 5pm to 7pm
Program (15 ? per person)
Bourrus wine tasting
Comparison with finished wines
Aperitif board with tapas
Practical info
What is bourru?
Fermenting grape juice