A restaurant combining local seasonal produce and carefully selected wines, where the key words are conviviality, simplicity, pleasure and relaxation.
Chef
Chef
RAIMOND ThomasServices offered
Quality standards
Quality standards
Gault MillauAccessibility
Accessibility
Reception of disabled persons
Payment methods
Payment methods
Payment methods
Credit card
Cash
VisaGroups (Max capacity)
Groups (Max capacity)
- 80 Maximum number of people
Openings
Openings
From 6 January 2026 until 19 December 2026
From 6 January 2026 until 19 December 2026
Monday
Closed
Tuesday
12:00 - 13:30
19:30 - 22:00
Wednesday
12:00 - 13:30
19:30 - 22:00
Thursday
12:00 - 13:30
19:30 - 22:00
Friday
12:00 - 13:30
19:30 - 22:00
Saturday
12:00 - 13:30
19:30 - 22:00
Sunday
Closed
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Montpellier Port Marianne
Access
Access
- Tramway / streetcar line : Tramway ligne 3 arrêt Pablo Picasso at 300m
