©Picky Joe
©Picky Joe
+ 5
On the first floor: Fred aka Joe and his teams have a passion for cooking, grilling, flaming, roasting and smoking most of the ingredients that make up their cuisine.
It is around a large smoking room that you will rediscover his fine and generous cuisine in the greatest respect of the codes of barbecue.
On the second floor: a wood soul and fire rooftop. A chill but festive atmosphere of quality street food. The great classics revisited by our Pitmaster teams.
It is around a large smoking room that you will rediscover his fine and generous cuisine in the greatest respect of the codes of barbecue.
On the second floor: a wood soul and fire rooftop. A chill but festive atmosphere of quality street food. The great classics revisited by our Pitmaster teams.
Capacity
900 place setting
200 Dining tables outside
Groups (Max capacity)
- 600 Maximum number of people
Openings
From 2 January 2024 until 31 December 2024
Monday
19:00 - 01:00
Tuesday
19:00 - 01:00
Wednesday
19:00 - 01:00
Thursday
19:00 - 01:00
Friday
19:00 - 01:00
Saturday
19:00 - 01:00
Sunday
19:00 - 01:00
Location
Spoken languages
Environment
- Montpellier Port Marianne
Access
- Tramway / streetcar line : Ligne 3: Arrêt Pablo Picasso at 500m
- Motorway : A9 - Sortie Est at 2km
- Airport/airfield : Montpellier Méditerranée at 2km
- Railway station : Gare SNCF Saint-Roch at 5km
