On Sunday April 5 and Monday April 6, join us for Easter celebrations at Domaine du Grand Puy, with an Easter menu specially concocted for the occasion!
Come and enjoy a seasonal lunch prepared by our talented team, combining tradition and creativity to delight your taste buds! From starter to dessert, we promise you an unforgettable gourmet experience.
EASTER MENU
Unique menu ? 58 ?
Spring vegetable marinière, tempura of king prawn tails and tangy shellfish vinaigrette
Duo of Easter lamb: roasted leg with fine dried fruit stuffing and grilled chop with fresh herb crust, wild garlic jus, mashed potato with vitelotte and pan-fried chanterelle mushrooms with snow peas
Selection of mature cheeses: tartufata camembert, 12-month Comté, cabécou with honey and flower petals
Grand cru dark chocolate entremet, crisp feuillantine heart, local strawberry tartar and meringue ice cream
Happy Easter!
Book now on our website
Places are limited.
411 rue du Mas Nouguier, 34070 Montpellier, France
Free on-site parking
Rates
Full rate
€58.00
Opening times
From 5 April 2026 until 6 April 2026 -
Location
Environment
Environment
- Montpellier Croix d'Argent
Access
Access
- Tramway / streetcar line : L.2 arrêt Sabines


