No self-respecting foodie break can begin until you’ve experienced the local produce!
There’s nothing better than a tour of the city’s markets and market hall to explore Mediterranean flavours.
Our local producers are all waiting to greet you with good produce!
Halles Laissac, Castellanes, Plaza, Jacques Cœur and more temples of indulgence.
Fishmongers, butchers, cheesemongers, florists, a whole host of flavours for colourful and vibrant meals with sing-song accents.
From gastro to Michelin stars, chefs and ambassadors put their passion for the region into tantalising our tastebuds and dazzling us with local produce.
Montpellier has drawn on the culinary traditions of its visitors over the centuries. That’s what makes the city so special with its many unassuming but top eateries tucked away in medieval lanes.